A few minutes later and thanks to a set of handy man-tools that we keep for just such emergencies, our new Egg is ready to rock.
Tomorrow, we’re going to have the inaugural grilling…stay tuned for more from the Big Green Asian Egg!
PS – if anyone in Singapore wants to purchase our old Big Green Egg, I’ve just replaced the firebox and fire ring with brand new BGE parts from Texas. It’s as good as new and incredibly well seasoned! Heather won’t let me keep two until we open our restaurant!
Send us a message and we’ll discuss!