CAPETOWN LAMB TACOS

Another favourite rotisserie recipe is this bone in leg of lamb done in a South African style, turned into tacos with mango salsa! Whaaaaaaat???
So this was one of my all time favourites of 2022 and I encourage anyone with a rotisserie to give this a try! Here's what you'll need:
Ingredients
* 1 bone-in leg of lamb
* 6 cloves of garlic
* 6 pieces of sliced fresh ginger
Mango Salsa
* 2 ripe mangoes, sliced into small cubes
* 1 red onion, finely diced
* 1 red capsicum, finely diced
* 3 pickled jalapeno peppers, finely diced
* 1 lime, zest and juice
* Kosher salt to taste
* handful of freshly diced coriander